Plant Starch Cutlery
Environmentally Friendly Food
Restaurants can generate a lot of waste, from old food to all of the material used to handle the food and drinks, such as plates and cups. Finding a way to be green can be as easy as looking at these Environmentally Friendly restaurant products, all of which are either made from recycled material from a renewable source.
Green Cutlery
Plant Starch Cutlery is excellent for hot foods with a heat tolerance up to 200° F and is cold food friendly. Reinforced handles provide extra strength and stability. Plant Starch Cutlery is made with 70% renewable materials. Compared to traditional cutlery made from 100% virgin plastics, this cutlery is a more sustainable choice. Plant Starch Cutlery is not compostable. Plant Starch Cutlery is available as a knife, fork, or spoon and is all 7 inches long.
Green Benefits
Traditional plastics are petroleum based, and petroleum is one of the world’s most valuable, non-renewable resources. Plant Starch Cutlery is made from 70% renewable sources instead of 100% virgin petroleum plastic and is an eco-friendly option when commercial composting is not yet available.